Botanico Red Seal | 6-Year Barrel-Aged Estate Vinegar – 250ml
Complexity, Depth, and Supreme Craftsmanship. The "Red Seal" from the Costa Lazaridi Estate is more than just a vinegar – it is an essence of time and tradition. This Aceto ages for six years in small 40- and 50-liter oak and chestnut barrels until it achieves its deep mahogany hues and extraordinary density.
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Taste: An intense, rich experience. A subtle acidity (6%) that harmoniously gives way to a noble sweetness.
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Aroma: A complex bouquet where powerful notes of coffee, raisins, and dark fruits almost entirely envelop the scent of vinegar.
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Quality: Due to its long aging and high concentration, it retains its full aromatic character even when used in cooking processes.
Culinary Recommendation: Botanico Red Seal elevates sophisticated dishes such as beef carpaccio, arugula-parmesan pizza, or grilled mushrooms. It also adds an incomparable touch to a fresh orange salad.
Vinegar contains sulfites.
Product image may differ from actual product.
Nutritional values per 100g.
Calorific value (kcal/kj): 135/564
Fat (g): 0 -
of which saturated fatty acids: 0
Carbohydrates (g) 34.96 -
of which sugars (g): 26.28
Protein (g): 0.28
Salt (g): 0.04
